Common use of Provision of Meals on Overtime Clause in Contracts

Provision of Meals on Overtime. (a) When Employees are required to work extended daily hours in excess of eleven (11) hours, the Employer shall be required, following the tenth (10th) hour, to provide a meal at no cost to the Employees, for those involved. One-half (1/2) hour at the straight time rate of pay shall be allowed for the consumption of the meal. This break shall occur not more than 5 hours after the last mealtime. Should an Employee be requested to continue work, then an additional hot meal shall be provided every additional four (4) hours under the same conditions as above. (b) On projects when is it impractical for the contactor to provide a meal the Employee shall be paid a fifteen (15) minute paid break at the applicable rate of pay and the Employer shall pay a meal allowance of fifty ($50) dollars in lieu of the meal and time spent to consume the meal. This shall not apply in a circumstance where the overtime is projected to extend the workday beyond twelve (12) hours. (c) When Employees are required to work extended daily hours in excess of eleven (11) hours and where camp accommodations are provided with a hot meal at the end of the shift, no meal allowance shall be payable. When such shifts are worked, break times may be adjusted for efficiency and reasonableness. In such cases the Union will be notified prior to the breaks being adjusted. (d) Where a supervisor is required to: (i) start up to one (1) hour earlier, or (ii) finish up to one (1) hour later, or (iii) start up to one half (½) hour earlier and finish up to one half (½) hour later than the supervisor’s crew, for the purposes of organizing work or facilitating a transition to another shift, the provisions in the paragraph above will not apply unless those provisions are applicable to the rest of the crew.

Provision of Meals on Overtime. (a) When Employees are required to work extended daily hours in excess of eleven (11) hours, the Employer shall be required, following the tenth (10th) hour, to provide a meal at no cost to the Employees, for those involved. One-half (1/2) hour at the straight time rate of pay shall be allowed for the consumption of the meal. This break shall occur not more than 5 hours after the last mealtime. Should an Employee be requested to continue work, then an additional hot meal shall be provided every additional four (4) hours under the same conditions as above. (b) On projects when is it impractical for the contactor to provide a meal the Employee shall be paid a fifteen (15) minute paid break at the applicable rate of pay and the Employer shall pay a meal allowance of fifty forty ($5040) dollars in lieu of the meal and time spent to consume the meal. This shall not apply in a circumstance where the overtime is projected to extend the workday work day beyond twelve (12) hours. (c) When Employees are required to work extended daily hours in excess of eleven (11) hours and where camp accommodations are provided with a hot meal at the end of the shift, no meal allowance shall be payable. When such shifts are worked, break times may be adjusted for efficiency and reasonableness. In such cases the Union will be notified prior to the breaks being adjusted.are (d) Where a supervisor is required to: (i) start up to one (1) hour earlier, or (ii) finish up to one (1) hour later, or (iii) start up to one half (½) hour earlier and finish up to one half (½) hour later than the supervisor’s crew, for the purposes of organizing work or facilitating a transition to another shift, the provisions in the paragraph above will not apply unless those provisions are applicable to the rest of the crew.

Provision of Meals on Overtime. (a) When Employees are required to work extended daily hours in excess of eleven (11) hours, the Employer shall be required, following the tenth (10th) hour, to provide a meal at no cost to the Employees, for those involved. One-half (1/2) hour at the straight time rate of pay shall be allowed for the consumption of the meal. This break shall occur not more than 5 hours after the last mealtime. Should an Employee be requested to continue work, then an additional hot meal shall be provided every additional four (4) hours under the same conditions as above. (b) On projects when is it impractical for the contactor to provide a meal the Employee shall be paid a fifteen (15) minute paid break at the applicable rate of pay and the Employer shall pay a meal allowance of fifty forty ($5040) dollars in lieu of the meal and time spent to consume the meal. This shall not apply in a circumstance where the overtime is projected to extend the workday work day beyond twelve (12) hours. (c) When Employees are required to work extended daily hours in excess of eleven (11) hours and where camp accommodations are provided with a hot meal at the end of the shift, no meal allowance shall be payable. When such shifts are worked, break times may be adjusted for efficiency and reasonableness. In such cases the Union will be notified prior to the breaks being adjusted. (d) Where a supervisor is required to: (i) start up to one (1) hour earlier, or (ii) finish up to one (1) hour later, or (iii) start up to one half (½) hour earlier and finish up to one half (½) hour later than the supervisor’s crew, for the purposes of organizing work or facilitating a transition to another shift, the provisions in the paragraph above will not apply unless those provisions are applicable to the rest of the crew.

Provision of Meals on Overtime. (a) When Employees employees are required to work extended daily hours in excess of eleven (11) hours, the Employer shall be required, following the tenth (10th) hour, to provide a meal at no cost to the Employeesemployees, for those involved. One-half (1/2½) hour at the straight time rate of pay shall be allowed for the consumption of the meal. This break shall occur not more than 5 hours after the last mealtime. Should an Employee employee be requested to continue work, then an additional hot meal shall be provided every additional four (4) hours under the same conditions as above. . If no meal and time to consume it is provided, the Employer will provide one-half (b1/2) On projects when is it impractical for the contactor to provide a meal the Employee shall be paid a fifteen (15) minute paid break hour’s pay at the applicable rate of pay and the Employer shall pay a meal allowance of fifty ($50) dollars in lieu of the meal and time spent to consume the mealboth. This These conditions shall not apply in a circumstance where the overtime is projected to extend the workday beyond twelve (12) hours. (c) for more than 14 calendar days. When Employees are required to work extended daily hours in excess of eleven (11) hours and where camp accommodations are provided with and a hot meal is provided at the end of the shift, no meal allowance shall be payable. When such shifts are worked, break times may be adjusted for efficiency and reasonableness. In such cases the Union this circumstance there will be notified prior an additional 15 minute paid break given between the second break and up to end of the breaks being adjustedshift. If no break is provided, the Employer will pay 15 minutes at the applicable rate (double time) of pay in lieu of the break not taken. (db) Where a supervisor is required to: (i) start up to one (1) hour earlier, or (ii) finish up to one (1) hour later, or (iii) start up to one half (½) hour earlier and finish up to one half (½) hour later than the supervisor’s crew, for the purposes of organizing work or facilitating a transition to another shift, the provisions in the paragraph above later (a) will not apply unless those provisions are applicable to the rest of the crew.