Food and Beverage Attendant Grade 3 definition

Food and Beverage Attendant Grade 3 means an employee who has the appropriate level of training and is engaged in any of the following:
Food and Beverage Attendant Grade 3 means an employee who has the appropriate level of training and is engaged in any of the following: 3.1.3(a) supplying, dispensing or mixing of liquor including the sale of liquor from the bottle department; 3.1.3(b) assisting in the cellar or bottle department, where duties could include working up to four hours per day (averaged over the relevant work cycle) in the cellar without supervision; 3.1.3(c) undertaking general waiting duties of both food and liquor including cleaning of tables; 3.1.3(d) receipt and dispensing of monies; 3.1.3(e) engaged on delivery duties; or 3.1.3(f) in addition to the tasks performed by a food and beverage attendant grade 2 the employee is also involved in: 3.1.3(f)(i) the operation of a mechanical lifting device; or 3.1.3(f)(ii) attending a wagering (e.g. TAB) terminal, electronic gaming terminal or similar terminal. 3.1.3(g) and/or means an employee who is engaged in any of the following: full control of a cellar or liquor store (including the receipt, delivery and recording of goods within such an area); mixing a range of sophisticated drinks;
Food and Beverage Attendant Grade 3 means an employee who has the appropriate level of training and is engaged in any of the following: supplying, dispensing or mixing of liquor including the sale of liquor from the bottle department; assisting in the cellar or bottle department, where duties could include working up to four hours per day (averaged over the relevant work cycle) in the cellar without supervision; undertaking general waiting duties of both food and liquor including cleaning of tables; receipt and dispensing of monies; engaged on delivery duties; or in addition to the tasks performed by a food and beverage attendant grade 2 the employee is also involved in: the operation of a mechanical lifting device; or attending a wagering (e.g. TAB) terminal, electronic gaming terminal or similar terminal and/or means an employee who is engaged in any of the following: full control of a cellar or liquor store (including the receipt, delivery and recording of goods within such an area); mixing a range of sophisticated drinks; supervising food and beverage attendants of a lower grade; taking reservations, greeting and seating guests; training food and beverage attendants of a lower grade.

Examples of Food and Beverage Attendant Grade 3 in a sentence

  • This is because in my opinion the description of duties in clause 6(5)(g) of the definition of a Food and Beverage Attendant Grade 3 is disjunctive from subclauses 6(5)(a)-(f).

  • Level 3 Level 3 shall include Food and Beverage Attendant Grade 3, Kitchen Attendant Grade 3 and Cook Grade 2.

  • And the Award provides that: 5 "A Food and Beverage Attendant Grade 3 is a person who in addition to performing the tasks performed by a Beverage Attendant Grade 2 is engaged in any one of the following: Supervising Food and Beverage Attendants of a lower grade and training Food and Beverage Attendants of a lower grade." 10 So I've just picked two of the dot points.


More Definitions of Food and Beverage Attendant Grade 3

Food and Beverage Attendant Grade 3 means an employee who has the appropriate level of training and is engaged in any of the following:• supplying, dispensing or mixing of liquor including the sale of liquor from the bottle department;• assisting in the cellar or bottle department, where duties could include working up to four hours per day (averaged over the relevant work cycle) in the cellar without supervision;• undertaking general waiting duties of both food and/or beverage including cleaning of tables;• receipt and dispensing of monies;• assembly and preparation of ingredients for cooking;• general pantry duties.In addition to the tasks performed by a Food and beverage attendant grade 2 the employee is also involved in:• the operation of a mechanical lifting device;• operates a TAB or Lotteries Commission Terminal;• holds an approval as a Gaming Machine Employee pursuant to theGaming Machines Act 1992 (SA),and/or means an employee who is engaged in any of the following:• mixing a range of sophisticated drinks;• supervising food and beverage attendants of a lower grade;• taking reservations, greeting and seating guests;• training food and beverage attendants of a lower level.
Food and Beverage Attendant Grade 3 means an employee who has the appropriate level of training and is engaged in any of the following: supplying, dispensing or mixing of liquor including the sale of liquor from the bottle department; assisting in the cellar or bottle department where duties could include working up to four hours per day (averaged over the relevant work cycle) in the cellar without supervision; undertaking general waiting duties of both food and liquor including cleaning of tables; receipt of monies; taking reservations, greeting and seating guests; assisting in the training and supervision of Food and Beverage Attendants of a lower grade; engaged on delivery duties; responsibility for the operation and routine maintenance of a TAB, Keno, Gaming Machine or other like terminal;
Food and Beverage Attendant Grade 3. Means a canteen worker who coordinates volunteers and a maximum of two other canteen worker employees who work a combined maximum total of 55 hours per week, and/or in addition to Grade 2 is engaged in any of the following:Controls canteen stock (including the weekly receipt, recording and ordering of basic pro forma stock);In consultation with Committee coordinates rosters for staff and volunteers;In consultation with Committee coordinates and/or prices snack food menus;
Food and Beverage Attendant Grade 3 means an employee who has the appropriate level of training and is engaged in any of the following: • undertaking general waiting duties of both food and liquor service including supplying, dispensing or mixing of liquor; • as Food and Beverage Attendant Grade 2 who is involved in the operation of mechanical lifting device or attending TAB terminal; • taking reservations, greeting and seating guests; • full control of a cellar or liquor store (including the receipt, delivery and recording of goods within such an area); • mixing a range of sophisticated drinks; • may provide guidance, supervision and training to employees at this or lower grades.

Related to Food and Beverage Attendant Grade 3

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