Head Meat Cutter definition

Head Meat Cutter means a Journeyman meat cutter who is responsible for the efficient management of the market.

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Head Meat Cutter as hereinafter used shall mean the meat cutter in any market wherein only one (1) meat cutter is employed, or the meat cutter so designated by the Employer as head meat cutter in any market em­ ploying more than one (1) meat employee. Effective October 7, 1963. All employees shall receive five dollars ($5.00) per week increase in wages. Employees shall be paid not less than the following minimum wage scale according to classification. Effective Head Meat Cutter Pay Formula Oct. 7, 1963 If workmen are so employed, the Employer shall within 2,001.00 to 3,500.00 ...... 137.50 3.4375 twenty-four (24) hours report to the Union or its agent 3,501.00 to 5,000.00..... ...... 140.00 3.50 such workmen by name, and Social Security Account 5,001.00 to 7,500.00 ...... 145.00 3.625 Number.

Head Meat Cutter as hereinafter used shall mean the meat cutter in any market wherein only one m meat cutter is employed, or the meat cutter so designated by the Employer as head meat cutter in anv market ploying more than one (1) meat employee et em" Employees shall be paid not less than the following minimum wage scale according to classification. s A Head Meat Cutter Effective n'ffe-*- notice, the Union or its agent shall not furnish such work­ men, the Employer may procure workmen from any other source or sources. If workmen are so employed, the Employer shall within twenty-four (24) hours report to the Union or its agent such workmen by name, and Social Security Account Number.

Examples of Head Meat Cutter in a sentence

• Subject to the exclusions set forth in Paragraph 3 below, production work functions requiring the skills and judgment of the meat cutting craft in the reduction of primal and subprimal beef, pork and veal products, as may be delivered to the store, to retail cuts (except as set forth in Article 1, Section B-3 of this Appendix) is reserved exclusively to the Meat Cutter classification (Head Meat Cutter, Journeyman Meat Cutter or Apprentice Meat Cutter).

• There shall be at least one Head Meat Cutter or Journeyman Meat Cutter scheduled at the store for one (1) eight (8) hour shift to be worked within a nine (9) hour period on each day that the Meat Department is open and products are offered for sale.

• A man relieving a Head Meat Cutter on vacation shall receive the Contract rate of pay for Head Meat Cutters.

• The foregoing wage payment plan shall not be applicable where the Head Meat Cutter receives the equivalent in other forms of additional compensation that is not required by this Collective Agreement.

• When a new store is opened, the additional compensation shall, for the first thirteen (13) weeks the store is operating, be based on the average hours worked in the store in which the Head Meat Cutter was previously employed, following which, average hours will be based on the new store's operation.

• When an employee is assigned to relieve the Meat Manager (Head Meat Cutter) for two (2) days or more in a week, they shall be paid eighty-five ($0.85) cents per hour or the applicable Manager rate whichever is greater for all time so employed.

• In the event the Head Meat Cutter in a newly opened store is a new employee, any additional compensation will be based on the average of the initial twelve (12) or thirteen (13) weeks of operation and paid in a total amount following completion of such period.

• When both the Assistant Meat Manager (Assistant Head Meat Cutter) and Meat Manager (Head Meat Cutter) and/or the Assistant Deli Manager and Deli Manager are at work, but for their regular scheduled days off, the relief pay for the Assistant Meat Manager (Assistant Head Meat Cutter) and/or Assistant Deli Manager position will be limited to a maximum of two (2) days.

• An employee will be assigned to relieve the Meat Manager (Head Meat Cutter), and/or Deli Manager when the Meat Manager (Head Meat Cutter) and/or the Deli Manager is absent.

• In the event that the designated Assistant Head Meat Cutter assumes the responsibility of the Head Meat Cutter for more than one (1) week or if the regular Assistant Head Meat Cutter is absent for any reason for more than one (1) week, a temporary Assistant Head Meat Cutter shall be designated.

More Definitions of Head Meat Cutter

Head Meat Cutter as hereinafter used shall mean the meat cutter in any market wherein only one (1), meat cutter is employed, or the meat cutter so designated by the Employer as head meat cutter in any market em­ ploying more than one (1) meat employee. Effective October 4, 1965. All employees shall receive $5.60 per week increase'in wages. Employees shall be paid not less than the following min­ imum wage scale according to classification. $ 1,001.00 to $ 2,000.00 $140.60 $3,515 3,501.00 to 5,000.00 143.10 3.5775 145.60 3.64 150.60 3.765 ■ 7,501.00 to 10,000.00 _ ......... . 153.10 3.8275 15,001.00 to 17,500.00. 155.60 3.89 158.10 3.9525 160.60 4.015 163.10 4.0775