Nutrition counseling definition

Nutrition counseling means advising and assisting individuals or groups, with consideration of cultural background and socioeconomic status, about appropriate nutritional intake by integrating information from the nutrition assessment with information about food and other sources of nutrients and meal preparation.

Nutrition counseling means services provided by a health care professional with specialized training in prenatal nutrition education to assess and to minimize the problems hindering normal nutrition in order to improve the recipient's nutritional status during pregnancy.

Nutrition counseling means advising and assisting individuals or groups on appropriate nutritional intake by integrating information from the nutrition assessment with information on food and other sources of nutrients and meal preparation consistent with cultural background and socioeconomic status.

Examples of Nutrition counseling in a sentence

• Benefits are paid for only one nurse at any one time, not to exceed 4 hours per 24-hour period.• Nutrition counseling provided by or under the supervision of a Qualified dietician or other Qualified Provider, if applicable.• Physical, occupational, respiratory, and speech therapy provided by or under the supervision of a Qualified therapist or other Qualified Provider, if applicable.• Medical supplies, drugs, laboratory services, or medication prescribed by a Physician.

• Nutrition counseling may be provided either in person or by telephone.

• Nutrition counseling may be made either in person or by telephone.

• No, and the reason is obvious; the 2016 Decision by itself provides a rational basis for thetransformation exclusion.19 In addition to minimizing the import of the 2016 Memo Decision, Bruce tries to discredit the character, credentials, and testimony of Dr. Hruz and Dr. Sutphin.

• These services may include: • Bereavement counseling • Caregiver/respite support (RWHAP Part D) • Child abuse and neglect counseling • HIV support groups • Nutrition counseling provided by a non-registered dietitian (see Medical Nutrition Therapy Services) • Pastoral care/counseling services II.

More Definitions of Nutrition counseling

Nutrition counseling means the advice and assistance provided by licensed dietitians/nutritionists and licensed nutritionists to individuals or groups on nutrition intake by integrating information from the nutrition assessment with information on food and other sources of nutrient and meal preparation consistent with therapeutic needs and cultural background, which shall include ethnicity, race, language, religious and spiritual beliefs, education, and socioeconomic status.

Nutrition counseling means provision of individualized advice and guidance to individuals who are at nutritional risk because of their health or nutritional history, dietary intake, medications use, or chronic illnesses, about options and methods for improving their nutritional status, performed by a registered dietitian in accordance with Sections 2585 and 2586 of the California Business and Professions Code. Nutrition counseling may be provided either in person or by phone. When provided, this service shall meet the following standards:

Nutrition counseling means advising and assisting individuals or groups on appropriate nutrition intake by integrating information from the nutrition assessment.

Nutrition counseling means advising and assisting the patient on appropriate nutrition intake by integrating information from the nutrition assessment.

Nutrition counseling means the advice and assistance provided by licensed dietitians/nutritionists to individuals or groups on nutrition intake by integrating information from the nutrition assessment with information on food and other sources of nutrient and meal preparation consistent with cultural background, socioeconomic status and therapeutic needs.

Nutrition counseling means the advice and assistance provided by a licensed

Nutrition counseling means advising and assisting individuals or groups concerning appropriate nutritional intake by integrating information from the nutritional assessment with information on food and other sources of nutrients and meal preparation consistent with cultural background and socio- economic status.