Banquet Servers/Bartenders/Captains Sample Clauses

Banquet Servers/Bartenders/Captains. Bartenders, Servers and/or Captains who work banquet functions shall receive a distribution of 16.06% of the food and beverage net revenue from the banquet event. Each server and/or captain who worked that day shall divide the weekly pooled amount of the HOTEL's determined service charge based upon the number of hours worked (with captain's share determined by multiplying their hours times 1.5). The weekly service charge breakdown will be made available to the shop xxxxxxx if requested. Management employees may not participate in the service pool.
Sample 1
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Related to Banquet Servers/Bartenders/Captains

  • Lunch If the Company elects to furnish a lunch meal, it will be suitable and may be in the form of a box lunch. The meal shall be eaten at the job site or a Company designated location. Employees eating a box lunch or other Company-provided lunch at the job site will be allowed 30 minutes paid time to eat and will also be granted the dollar amount of the meal allowance as specified under the labor agreement.

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  • Lunch Break Each Teacher shall receive each day an uninterrupted and continuous period of not less than forty (40) minutes for lunch, free from supervisory, teaching or other assigned duties (reference: Regulation 298.s. 3, Daily Sessions).

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