Confirmation of Culinary Schedules by On Call Employees Sample Clauses

Confirmation of Culinary Schedules by On Call Employees.  The confirmation of schedules by On Call employees will begin on Wednesdays at 12 noon and conclude on Thursdays at 6pm for the following weeks events using the “On Call List” generated by the number of shifts worked in the past two (2) months; and their ability to do the work.  In all cases, the employee is responsible for calling to verify his/her schedule prior to the deadline.  Every Thursday at 6pm all shifts not confirmed will be considered available and will be filled using the next available employee on the “On Call List” rotation provided schedules are available at 12 noon on Wednesday of the scheduling week in question.  Cancellations after commitment to an event will only be accepted for emergencies or medical condition. (Canceling to work another event or facility is not considered an emergency.) The Company reserves the right to ask for proof of an emergency. Habitual tardiness, failure to show when work has been accepted, failure to accept work, failure to call in prior to the start of a shift if unable to report, may be subject to discipline in keeping with the guidelines established in Article 12 of this Agreement.
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Related to Confirmation of Culinary Schedules by On Call Employees

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  • Complete Disposal Upon Termination of Service Agreement Upon Termination of the Service Agreement Provider shall dispose or delete all Student Data obtained under the Service Agreement. Prior to disposition of the data, Provider shall notify LEA in writing of its option to transfer data to a separate account, pursuant to Article II, section 3, above. In no event shall Provider dispose of data pursuant to this provision unless and until Provider has received affirmative written confirmation from LEA that data will not be transferred to a separate account.

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