Onboarding The parties acknowledge that the City provides a new employee orientation (onboarding) to each new employee hired by the City. As such, the Union will be provided with not less than 10 calendar days’ advanced notice of the time, date, and location of the onboarding of any new employee represented by the Union. The Union will be given 30- minutes at the start of the new employee onboarding in a room designated by the City for no more than one (1) representative to present Union membership information. The City representative will excuse him or herself during the Union portion of the onboarding. The Union agrees in its portion of the onboarding not to engage in speech that could cause disruption or material interference with City activities. The City will provide 30 minutes of Union Release Time to the Union representative presenting the Union membership information during the scheduled onboarding. The Union shall provide the Union representative’s immediate supervisor with the Union representative’s name at least five (5) days prior to the onboarding. The Union representative shall be released for this purpose unless unusual operation needs interfere with such release in which case the Union representative’s immediate supervisor will provide a written explanation of why release could not be approved. If the Union representative is not released due to department operational needs, the Union representative may arrange an alternative date and time to meet with the newly hired employee within the first two
Vessels Each Vessel is
Flextime (a) For the purpose of this Agreement, flextime means the hours worked by an employee, or group of employees, who are given authority by the Employer to:
Cargo THE CARRIER shall not be liable for damages provided it proves that the destruction, loss or damage resulted from one of the following:
Port A line card (or equivalent) and associated peripheral equipment on an End Office Switch that interconnects individual Loops or individual Customer trunks with the switching components of an End Office Switch and the associated switching functionality in that End Office Switch. Each Port is typically associated with one (or more) telephone number(s) that serves as the Customer's network address. The Port is part of the provision of unbundled Local Switching Element.
Caterers The Regents has a list of approved caterers to choose from. We require you to select a caterer(s) from this list. No caterer can be used that is not on this list. Each caterer on this list is familiar with the Regents’ venues, rules and regulations. Each caterer provides excellent food and exceptional service. Each one of these approved caterers carries the Regents’ required liability insurance and health permits. They offer a variety of menus and price ranges. Meetings that take place Monday through Friday between the hours of 7 a.m. and 4:30 p.m. are required to use Giuseppe Fine Catering or UCSD Catering as the caterer. Behind The Scenes Catering 858-638-1400 xxx.xxxxxxxx.xxx Buckboard Catering 858-748-1617 xxx.xxxxxxxxxxx.xxx Carriage Trade Catering 858-621-5151 xxx.xxxxxxxxxxxxxxxxxxxx.xxx Coast-Catering by Xxxxx Xxxxx 000-000-0000 xxx.xxxxxxxxxxxxxxx.xxx Continental Catering 619-698-3500 xxx.xxxxxxxxxxxxxxxxxxxxx.xxx Crown Point Catering 619-223-1211 xxx.xxxxxxxxxxxxxxxxxx.xxx Culinary Concepts 858-530-1885 xxx.xxxxxxxxxxxxxxxxxx.xxx Festivities Catering 000-000-0000 xxx.xxxxxxxxxxxxxxxxxxx.xxx The French Gourmet 858-488-1725 xxx.xxxxxxxxxxxxxxxx.xxx Giuseppe Fine Catering* 858-581-2205 xxx.xxxxxxxxxxxxxxxx.xxx Pamplemousse Grille 858-792-9090 xxx.xxxxxxx.xxx Piatti Restaurant 858-454-1589 xxx.xxxxxx.xxx/xxxxxxx/ Tapenade Restaurant 858-551-7500 xxx.xxxxxxxxxxxxxxxxxx.xxx Terra Restaurant 000-000-0000 xxx.xxxxxxx.xxx UCSD Catering 000-000-0000 xxx.xxxxxxxx.xxxx.xxx Urban Kitchen 619-239-2222 xxx.xxxxxxxxxxxxxxxxx.xxx Waters Fine Catering 619-276-8803 xxx.xxxxxxxxxxxxxx.xxx *Caroline’s Seaside Café Operator Alcohol Control The managing and distribution of alcohol at your event is required to be performed by Giuseppe Fine Catering. Please contact Giuseppe Beverage Services at 858-581-2205 or xxx@xxxxxxxxxxxxxxxx.xxx for more information. Client’s guests that appear to be thirty (30) years of age or under shall be carded by the bar- tending service, therefore, they must have either a valid drivers license or valid picture ID.
Firefighters Any truck with an inoperative aerial ladder shall be regularly and routinely staffed with one (1) officer and five (5) firefighters for the period of time that the aerial ladder is inoperative, or until such time as the truck with the inoperative aerial ladder is replaced with a truck with an operative aerial ladder. At 0800 and 2000 hours, all trucks shall be staffed with one (1) officer and four (4) firefighters, and any truck with an inoperative aerial ladder shall be staffed with one (1) officer and five (5) firefighters.
Container An intermodal cargo carrying device capable of road transport when mounted on a chassis or other suitable device. [Revised 11/18/09]
GRILLS Individually owned grills, smokers, hibachis, and other outside cooking appliances may not be used or stored on the premises.
Power System Stabilizers The Developer shall procure, install, maintain and operate Power System Stabilizers in accordance with the requirements identified in the Interconnection Studies conducted for Developer’s Large Generating Facility. NYISO and Connecting Transmission Owner reserve the right to reasonably establish minimum acceptable settings for any installed Power System Stabilizers, subject to the design and operating limitations of the Large Generating Facility. If the Large Generating Facility’s Power System Stabilizers are removed from service or not capable of automatic operation, the Developer shall immediately notify the Connecting Transmission Owner and NYISO. The requirements of this paragraph shall not apply to wind generators.
