Food employee means an individual working with unpackaged food, food equipment or utensils, or food-contact surfaces.
Food employee or "food handler" means an individual working with unpackaged food, food equipment or utensils, or food-contact surfaces. "Food employee" or "food handler" does not include unpaid volunteers in a food establishment, whether permanent or temporary.
Food employee means an individual working with:
Examples of Food employee in a sentence
On behalf of the DEPARTMENT: Xxxxxx Xxxxxxx Project Manager Tacoma-Pierce County Health Department 0000 X X Xxxxxx Tacoma, WA 98418 Phone: (000) 000-0000 Email: xxxxxxxx@xxxxx.xxx On behalf of the HEALTH JURISDICTION: Name Title Agency Address Phone Email ADDENDUM B: ALLOCATION OF FOOD EMPLOYEE PERMIT FEES This Addendum B applies to Agreement #XXXX (Agreement) between TACOMA- PIERCE COUNTY HEALTH DEPARTMENT (DEPARTMENT) and SAMPLE STATE DEPARTMENT OF HEALTH (HEALTH JURISDICTION).
More Definitions of Food employee
Food employee means any individual working with unpackaged food, food equipment or utensils, or food-contact surfaces, as defined by the "Rhode Island Food Code (216-RICR-50-10-1).”
Food employee or “Food Handler” means an individual working with unpackaged/open food, food equipment or utensils, or food contact surfaces, excluding whole, uncut, and intact
Food employee means an individual working with unpackaged food, food equipment or utensils, or food-contact surfaces. This could include the owner, individual having supervisory or management duties, person on the payroll, family member, volunteer, person performing work under contractual agreement, or any other person working in a food establishment. In health care facilities, this includes those who set up trays for patients to eat, feed or assist patients in eating, give oral medications or give mouth/denture care. In day care operations, schools and long term care facilities, which are licensed food establishments, this includes those who prepare food for clients to eat, feed or assist clients in eating or give oral medications.
Food employee means an individual who works directly with unpackaged food, food equipment or utensils, or food-contact surfaces. Does not include hostesses, servers and/or others who do not directly handle food or clean equipment and utensils.
Food employee means an individual working with FOOD that is not PACKAGED, FOOD EQUIPMENT or UTENSILS, or food-contact surfaces. (ICFC, Part 1, 01115 (49)) FOOD ESTABLISHMENT -
Food employee means an individual working with its interior through tenderizing with deep penetration or injecting unpackaged food, food equipment or utensils, or food-contact the meat such as with juices which may be referred to as "injecting," surfaces. "pinning," or "stitch pumping".