Daytime work in bakeries. 2.1.3.1. Shop workers in bakeries Active working hours in daytime work, i.e. the time actually worked by shop workers, excluding meal and refreshment breaks, is to be 36 hours and 35 minutes per week. Daytime hours shall be from 8:00 to 18:00 from Monday to Friday. If workers take their contractual refreshment breaks, then working hours shall be lengthened accordingly (cf. Section 3.1.2.), in which case weekly working time shall normally be 39½ hours. Working hours shall be arranged by agreement between employees and employer according to what is considered suitable in each individual place of work.
Daytime work in bakeries. 2.1.3.1. Shop workers in bakeries
