OUTSIDE FOOD AND BEVERAGE Sample Clauses

OUTSIDE FOOD AND BEVERAGE. Due to applicable law, you may not bring alcoholic beverages into the Hotel for your Event. You must obtain our prior approval before you bring any food or non-alcoholic beverages from outside sources into our Hotel. Service fees will apply to any outside food or beverage served in our function space, regardless whether Hotel labor is required.
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OUTSIDE FOOD AND BEVERAGE. 8.1. You may not bring any outside food or drink into our Hotel for use during your functions/meetings, unless agreed by us in writing and in advance of the Event.
OUTSIDE FOOD AND BEVERAGE. The Hotel is the only licensee authorized by the State of Florida to sell and serve food, liquor, beer and wine on the premises.
OUTSIDE FOOD AND BEVERAGE. Xxxxxx acknowledges that Series attendees represent a range of socioeconomic groups and agrees that at no time will Series attendees be prohibited from bringing outside food and beverages to the Series.
OUTSIDE FOOD AND BEVERAGE. All food and beverage items must be purchased through Holiday Inn Hotel and Convention Center with the exception of wedding cakes which must be made at a state licensed bakery. Additionally, food may not be taken from the premises. Due to state health code standards, no food or beverage will be permitted to be brought into the banquet/meeting rooms by the patron, or any of the patrons' guests without a signed Liability Waiver Form. Holiday Inn Hotel holds a liquor license granted by the City of Xxxxxxx Point and is held responsible for complying with its regulations. To ensure the compliance of regulations, no alcoholic beverages may be brought into the hotel function areas. The hotel reserves the right to close bar service at any time at the discretion of management staff and to verify age of guests requesting to purchase alcohol. All applicable federal, state and local taxes and a service charge will be applied to all food and beverage purchased through the Holiday Inn Hotel. Our chef has created menus with variety for your group: however, we can create special menus tailored for your requirements. Printed menu prices are not subject to discount and are subject to change due to market conditions. Guaranteed prices will be given 45 days prior to the event. For the comfort of all our guests, all functions must be completed by 12:00 AM.
OUTSIDE FOOD AND BEVERAGE. Due to state law, you may not bring to the hotel alcoholic beverages. You must obtain prior approval from us before you bring in any food or non-alcoholic beverages from outside sources.
OUTSIDE FOOD AND BEVERAGE. You must obtain prior approval from the Hotel before you bring in any food or beverages from outside sources for consumption during your event. If approval is granted by Hotel, service fees may apply to any outside food or beverage served in our function space, regardless of whether Hotel labor is required.
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OUTSIDE FOOD AND BEVERAGE. Due to Ohio Law, guests may not bring alcoholic beverages of any kind into the restaurant and as such The Refectory does not allow corkage fees. Guests may not bring in any food or nonalcoholic beverages from outside sources. Specialty birthday and wedding cakes are permitted with prior notice. A 5.00 per guest cutting and service charge is added to the final check.
OUTSIDE FOOD AND BEVERAGE. Due to state law, you may not bring into the Hotel alcoholic beverages. You must obtain prior approval from us before you bring in any food or non-alcoholic beverages from outside sources. A Hold Harmless Agreement and Liability Insurance are required if food or beverage products not purchased and served by Hotel staff are brought in for consumption by your guests. Service fees will apply to any outside food or beverage served in our function space regardless if Hotel labor is required.
OUTSIDE FOOD AND BEVERAGE. Due to applicable law, you may not bring alcoholic beverages into the Hotel for your Event. You must obtain our prior approval before you bring any food or non-alcoholic beverages from outside sources into our Hotel. Service fees will apply to any outside food or beverage served in our function space, regardless whether Hotel labor is required. Outside vendors shall be required to comply with (A) all applicable rules and regulations of Hotel for outside contractors, and (B) such additional directives as may be instituted by Hotel from time to time for the protection of the hotel and its occupants. These directives may include, without limitation, requirement of use of face masks, distancing, and protocols for the cleaning and sanitizing of areas and for the safe disposal of wastes.
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