Seafood Department Sample Clauses

Seafood Department. The following provisions shall apply to full-time and part-time Meat Cutters who were on the seniority list(s) as of February 26, 1987:
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Seafood Department. ‌ In a store where there is no Seafood Department, all fish work shall be assigned from the Meat Department. If a Seafood Department is introduced in a store where seafood work is currently performed by Meat Cutters, the Meat Cutters who lose hours of work as a result of the transfer of seafood work into the new department can claim those hours at their Meat Cutters rates of pay. New hours created as a result of a Seafood Department can only be claimed by Meat, Deli and Seafood Clerks. All Seafood Department Manager relief work shall be assigned from the Meat Department.

Related to Seafood Department

  • Department The Massachusetts Department of Public Utilities or any successor state agency.

  • Department Head A. Within ten (10) business days from his/her receipt of the decision resulting from the previous level, the employee may appeal to the Department Head using the original copy of the grievance.

  • Department of State Registration Consistent with Title XXXVI, F.S., the Contractor and any subcontractors that assert status, other than a sole proprietor, must provide the Department with conclusive evidence of a certificate of status, not subject to qualification, if a Florida business entity, or of a certificate of authorization if a foreign business entity.

  • Food Safety A. The SFA shall comply with food safety inspection requirements as prescribed by USDA for its facilities and shall ensure that all state and local regulations are being met by the selected FSMC preparing or serving meals at any SFA facility.

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