MOD Manual definition

MOD Manual means the manual of operating data (whether in one or more volumes, in electronic or hard copy format, and as updated by BKAP from time to time in its sole discretion), including all translations and copies, setting out BKAP’s mandatory restaurant operating, equipment and product standards, specifications and procedures as issued and amended from time to time by BKAP and/or its Affiliates, in their sole discretion.
MOD Manual means the manual of operating data (whether in one or more volumes, in electronic or hard copy format, and as updated by BKE from time to time), including all translations and copies, setting out BKE’s mandatory restaurant operating, equipment and product standards, specifications and procedures as issued and amended from time to time by BKE or any of its Affiliates and includes any requirements of BKE relating to such matters, whether or not physically incorporated into the manual. The MOD Manual currently includes the Burger King Operations Manual, the Restaurant Equipment Manual, the Approved Brands and Distributors List, the Brand Standards Guide, the Ops Emphasis Guide, alerts and amendments thereto, and applicable policies established by BKE or its Affiliates from time to time.
MOD Manual means all volumes of the Manual of Operating Data setting out BKC's standards, specifications and procedures of operation, as revised from time to time by BKC including both required and recommended.

Examples of MOD Manual in a sentence

  • A copy of the MOD Manual must be securely and confidentially kept at the Franchised Restaurant at all times and all changes or additions to it must be inserted upon receipt.

  • The amount of insurance as required in the MOD Manual or as contained in any of the policies shall not be construed to be a limitation of liability on the part of Franchisee.

  • Franchisee must comply with and at all times conduct its business strictly in accordance with all requirements of the law, any competent authority, the MOD Manual and otherwise as prescribed by BKE.

  • The Franchisee shall adhere to all specifications contained in the MOD Manual or as otherwise prescribed by FRANCHISOR from time to time as to ingredients, storage, handling, method of preparation and service, weight and dimensions of products served, and standards of cleanliness, health and sanitation.

  • In the event of any conflict between the MOD Manual kept at the Franchised Restaurant and the master copy maintained by BKE or its Affiliates, the master copy shall govern.

  • The entire Franchised Restaurant must be open for business daily for such hours and days as BKE may from time to time specify in the MOD Manual or otherwise, unless and to the extent otherwise prohibited by applicable law.

  • All equipment shall be maintained in a condition that meets operational standards specified in the MOD Manual, and as equipment becomes obsolete or inoperable, the Franchise shall replace such items with the types and kinds equipment as are then being installed in new Burger King Outlets at the time of replacement.

  • The MOD Manual will be updated and changed from time to time to reflect changes in the Burger King format and business methods.

  • To the extent of any inconsistency, this Agreement prevails over the MOD Manual.

  • Franchisee shall adhere to all specifications contained in the MOD Manual or as otherwise prescribed by Xxxxxxx as to ingredients, methods of preparation and service, weight and dimensions of products served, and standards of cleanliness, health and sanitation.


More Definitions of MOD Manual

MOD Manual means the manual of operating data (whether in one or more volumes, in electronic or hard copy format, and as updated by BKAP or any of its Affiliates from time to time), including all translations and copies, setting out BKAP’s mandatory restaurant operating, equipment and product standards, specifications and procedures as issued and amended from time to time by BKAP or any of its Affiliates and includes any requirements of BKAP relating to such matters, whether or not physically incorporated into the manual. The MOD Manual currently includes the Burger King Operations Manual, the Restaurant Equipment Manual, the Approved Brands and Distributors List, the Brand Standards Guide, the Ops Emphasis Guide, alerts and amendments thereto, and applicable policies established by BKAP or its Affiliates from time to time.
MOD Manual means the manual of operating data (whether in one or more volumes, in electronic or hard copy format, and as updated by FRANCHISOR from time to time in its sole discretion), including all translations and copies, setting out FRANCHISOR’s mandatory restaurant operating, equipment and product standards, specifications and procedures as issued and amended from time to time by FRANCHISOR or any of its Affiliates and includes any requirements of FRANCHISOR relating to such matters, whether or not physically incorporated into the manual. The MOD Manual currently includes the Burger King Operations Manual, the Restaurant Equipment Manual, the Approved Brands and Distributors List, the Brand Standards Guide, the Ops Emphasis Guide, alerts and amendments thereto, and applicable policies established by FRANCHISOR or its Affiliates from time to time, in FRANCHISOR’s sole discretion.

Related to MOD Manual

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