FOOD HANDLER’S CARD Sample Clauses

FOOD HANDLER’S CARD. The District will compensate Food Service employees through their pay warrant for the cost of maintaining their food handlers card.
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FOOD HANDLER’S CARD. All users of the kitchen must hold a Food Handler’s Card or be supervised by a person on the premises who holds a card. A Food Handler’s Card, also referred to as a Food Worker Card, can be obtained online anytime at xxx.xxxxxxxxxxxxxx.xx.xxx. The cost is $10 and is good for 2 years. TEMPORARY FOOD VENDOR’S PERMIT A Temporary Food Establishment (WAC 246-215-131) is where a person prepares or sells foods with a fixed menu at a fixed location for (a) no more than 21 consecutive days in conjunction with a single event, such as a fair, or (b) no more than three days a week in conjunction with an approved, recurring event, such as a farmers market. The Commercial Kitchen may be used for food preparation for such an event.
FOOD HANDLER’S CARD. All users of the kitchen must hold a Food Handler’s Card or be supervised by a person on the premises who holds a card. A Food Handler’s Card, also referred to as a Food Worker Card, can be obtained through the Columbia County Health Department at 000 X. Xxxx xx Xxxxxx, XX on Fridays or online anytime at xxx.xxxxxxxxxxxxxx.xx.xxx. The cost is $10 and is good for 2 years. TEMPORARY FOOD VENDOR’S PERMIT A Temporary Food Establishment (WAC 246-215-131) is where a person prepares or sells foods with a fixed menu at a fixed location for (a) no more than 21 consecutive days in conjunction with a single event, such as a fair, or (b) no more than three days a week in conjunction with an approved, recurring event, such as a farmers market. The Commercial Kitchen may be used for food preparation for such an event.
FOOD HANDLER’S CARD. The Employer shall pay the full cost of the food handlers card for each employee covered by this Agreement.
FOOD HANDLER’S CARD. If the District requires an employee to maintain a valid Food Handlers Card as a condition of employment, the district will provide up to 1 hour of paid time to complete the preparation and test required to obtain a Food Handlers Card. In addition, the district will reimburse the employee for the cost of the card.
FOOD HANDLER’S CARD. All Residential Advocates, Custodians, and Resource Coordinators are required to acquire an Oregon Food Handler’s Card within sixty (60) days of hire. These are available online. Bargaining unit members should ask their manager or supervisor for more information. Completing the Oregon Food Handler’s Card process may be done on paid time. Bargaining unit members shall communicate in writing to their manager or supervisor the time spent completing the Food Handler’s Card. Once completed, bargaining unit members shall submit a copy of their Oregon Food Handler’s Card and, if applicable, a reimbursement request with a receipt for the cost of their card to Human Resources.

Related to FOOD HANDLER’S CARD

  • Catering The IU Auditorium staff may suggest caterers for your event; however, the Licensee will be responsible for paying all catering costs in a timely manner. All caterers in the IU Auditorium must be pre-approved by IU Auditorium Management and possess all valid Indiana licenses for food service and the service of alcoholic beverages (if applicable). The caterer must carry commercial general and auto liability insurance, including a products-completed operations endorsement, with minimum limits of $1,000,000 per occurrence / $2,000,000 Aggregate. If alcohol is being served the caterer must also carry dram shop liability with minimum limits of $3,000,000. Licensee must be in compliance with all other university regulations regarding food service including, but not limited to, completing the University Office of Environmental Health & Safety’s Temporary Food Service application, if necessary. Also, “The Trustees of Indiana University, its officers, agents and employees” must be named as an additional insured on the Certificate of Insurance for both Commercial General Liability and Automobile Liability coverage. The Certificate of Insurance must be submitted to Indiana University for review and approval at least fourteen (14) working days prior to the scheduled date of the event. If Licensee’s vendor/caterer fails to comply with any of the requirements described in this section, the vendor/caterer will not be permitted to serve food or alcohol at the Event and Licensor shall not be responsible for any losses incurred by Licensee or Licensee’s subcontractors as a result of such cancellation. Stage Labor IU Auditorium has an agreement with IATSE Local 618 to provide audio services for all functions in IU Auditorium facilities. Sound and/or lighting requirements must be communicated in writing to the Auditorium Management a minimum of one week before the scheduled event. Sound System If the Licensee has contracted for audio services through another agent (band, outside company, etc.), IU Auditorium reserves the right to assign a member of IATSE Local 618 to be present for the event, in accordance with the governing labor agreement. Box Office Charges IU Auditorium reserves the right to provide ticketing services for all public and private events held at IU Auditorium. All customary charges, including credit card commissions, ticket printing, outlet, and phone commissions are included in the daily facility fee. The final decision as to when tickets will go on sale will be made by the Auditorium Director of Ticketing and Sales in cooperation with Ticketmaster and the Licensee. Facility Fee IU Auditorium collects a facility fee from each ticket sale for any event held at IU Auditorium and places it into a special reserve account. Funds in this account are used for facility capital purchases and improvements. The funds are also used to cover the costs of extraordinary repairs and maintenance. This fee is $3.50 for events where the top ticket price is $15.01 or higher. The fee is $2.50 for events where the top ticket price is $15.00 or lower. Pre-box Ticket Sales IU departments or organizations must first complete a Revenue Producing Activity training before pre-box tickets may be sold by any members of the organization. Non-IU departments or organizations may only sell pre-box tickets using cash or check.

  • Quality Management System Supplier hereby undertakes, warrants and confirms, and will ensue same for its subcontractors, to remain certified in accordance with ISO 9001 standard or equivalent. At any time during the term of this Agreement, the Supplier shall, if so instructed by ISR, provide evidence of such certifications. In any event, Supplier must notify ISR, in writing, in the event said certification is suspended and/or canceled and/or not continued.

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