Concession Manager. The Concession Manager shall be responsible for providing concession stand refreshments at all league and USA meets sponsored by WWRX. The Concession Manager’s duties shall include but not be limited to purchasing het necessary food and beverages, set up and take down the stand, recruiting necessary volunteers, have custody of the concession funds, maintain necessary accounting of sales and expenditures and make reports at the Organization and Board meetings.
Concession Manager. Concessionaire shall designate an experienced Concession Manager acceptable to the Chief Executive Officer. He/she shall be responsible for the implementation and management of the day-to-day operations of the services. This individual shall be the single point of contact between LAWA and Concessionaire and be involved in the fulfillment of the requirements outlined herein and elsewhere in this Agreement. The Concession Manager must be capable of monitoring and maintaining an acceptable service level at LAWA. The initial Concession Manager and any change(s) in the Concession Manager must be approved in writing by the Chief Executive Officer. The Concession Manager will be subject to the same requirements for Personnel under Section 7.1.
Concession Manager i) All Concession activities shall be operated under the supervision of the Concession Manager. He/She shall be expected to be well qualified with prior and similar experience of at least three (3) years at a management level. County Management reserves the right to approve the selection of the Concession Manager, including interviewing, prior to a commitment to employ. If the Concession Manager or the alternate is unsatisfactory to County management, the Concessionaire shall, within ten (10) days the Concessionaire will present additional candidate(s) for consideration. It is of the utmost importance that changes in management be at an absolute minimum.
Concession Manager. CONCESSIONAIRE shall appoint, subject to written approval by RAP, a Concession Manager of CONCESSIONAIRE'S operations at the VENUE. Such person must be a qualified and experienced manager or supervisor of operations, vested with full power and authority to accept service of all notices provided for herein and regarding operation of the CONCESSION, including the quality and prices of goods and services, and the appearance, conduct, and demeanor of CONCESSIONAIRE'S agents, servants, and employees. The Concession Manager shall be available during regular business hours and, at all times during that person's absence, a responsible subordinate shall be in charge and available. The authority of the Concession Manager is to include, but is not limited to, the ability to: hire, fire, and schedule personnel, order merchandise and materials, oversee inventory control, and tracking, implement a marketing plan; maintain accounting records, book parties and events; oversee operations; train employees (to include such areas as a customer service); and have ultimate on-site decision-making responsibility. The Concession Manager shall devote the greater part of his or her working time and attention to the operation of the CONCESSION and shall promote, increase and develop the CONCESSION. During the days and hours established for the operation of the CONCESSION, the Concession Manager's personal attention shall not be directed toward the operation of any other business activity. If, for reasons of ill health, incapacitation, or death, the Concession Manager becomes incapable of performing each and all terms and provisions of the AGREEMENT, CONCESSIONAIRE must immediately assign a new Concession Manager, subject to RAP approval. If a new manager is not assigned within three business days, RAP may, in its sole discretion, suspend the AGREEMENT and all terms and conditions contained therein.
