Head Cook Meetings for the entire school year shall be announced at the first Head Cook meeting of the school year. For all other meetings or re-scheduled meetings, except in the case of an emergency, there shall be at least five (5) working days notice, when possible. The notice should clearly state if the meeting is mandatory or elective. If fewer than five (5) working days notice is given, and a Head Cook cannot attend the meeting, the Head Cook shall contact the Food Service Supervisor to decide whether a representative can be sent in his/her place or schedule a time with the Food Service Supervisor in order to receive the information discussed at the meeting.
