Beverages Sample Clauses

Beverages a. A $12/person minimum bar spend is imposed for all events, based on the Original or Final Guest Count, whichever is greater. Bar minimums are compulsory and can be met through cash bar, hosted bar or a combination of both. Minimum bar spend does not include Beverage Service Fees or Sales Tax.
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Beverages. Vendor agrees not to sell carbonated beverages, sports drinks, iced teas, fruit drinks, and/or bottled water at the Last Fling. Only shake-ups, smoothies, and other prepared beverages will be considered.
Beverages. Due to Massachusetts State Liquor regulations no outside alcohol or coolers are allowed on the golf course at any time. It is the responsibility of the person in charge of the outing to inform all players in advance of this regulation. The Club reserves the right to insist that any person violating the policy must leave the premises immediately, and no refunds will be given.
Beverages. The Employer shall allow the employees to have facilities for warm or cold beverages (coffee, iced tea, etc.) on the premises. The employees shall also be permitted to bring cakes, cookies, etc., for birthdays or other occasions.
Beverages. MARKETING VENDORS shall not sell, distribute, or in any way disseminate alcoholic or non-alcoholic beverages, INCLUDING WATER, unless otherwise agreed upon in writing.
Beverages. MERCHANDISE VENDORS shall not sell, distribute, or in any way disseminate alcoholic or non-alcoholic beverages, INCLUDING WATER, unless otherwise agreed upon in writing.
Beverages. Alcoholic, Carbonated Beverage, and Bottled Water sales are solely reserved to THSF’s licensee or other designated provider. Vendors may sell certain beverages such as lemonade or other fruit drinks, tea, coffee, etc. with THSF approval. UNDER NO CIRCUMSTANCES may a Vendor sell, give out, or otherwise distribute alcoholic beverages of any kind.
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Beverages. Beverages are provided solely by vendor and must be consumed only in the restaurant and patio or in the main lodge. Please note that bartending staff are included in the price if bar xxxx is exceeds $600. If not, a per hour charge of $30 + HST will be levied per bartender (normally 2) Soft Drinks - $2.00 Coffee/Tea $2.00 Domestic Beer / Spirits $6.00 Imported / Craft Beer / Cider $7.00 Wine $6.50 Specialty Cocktails $7.00 Bottles Nova Scotia Wine $36 Bottles Imported Wine - $25-$75 Cash or Host bar available - 2020 Prices include HST - Please note that prices may fluctuate. Homemade wine or other homemade beverages are not permitted to be served at the restaurant or main lodge.
Beverages. FOOD TRUCK VENDORS shall not sell, distribute, or in any way disseminate alcoholic beverages.
Beverages. NON-PROFIT VENDORS shall not sell, distribute, or in any way disseminate alcoholic or non-alcoholic beverages, INCLUDING WATER, unless otherwise agreed upon in writing.
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