SNACKS. Throughout the school year, there may be events or occasions where snacks are provided for students. Your help in keeping our Suring Elementary students healthy is appreciated. Children do need healthy snacks during the day. Below you will find a list of acceptable and unacceptable healthy snack choices. Thank you for your support in this area! See chart for suggestions: Healthy School Snacks Birthday Treat Ideas Limit these please · Fresh or dried fruit . Xxxxxx · Xxxxxxxx . Popcorn · Cheese . Nuts · Crackers (whole grain is better) · Sandwich half · Whole grain bagel · Raw vegetables · Muffins (low fat) · Juice boxes (100% juice) · Fruit or cheese kabobs · Apple wedges · Raisins · Vegetable or fruit platter · Trail mix (nuts, dried fruit, unsweetened cereal, etc.) · Celery with peanut butter or cheese · Rice cakes -Carbonated beverages -High sugar, high fat foods -Desserts -Items needing refrigeration -Potato chips and similar chips -Fruit roll-ups, prepackaged "fruit" snacks -Pop tarts SPEED LIMIT RESTRICTIONS IN SCHOOL ZONES According to the latest Wisconsin legislation, W.S.A. 346.57(4)(b), the speed limit of 15 miles per hour is restricted when passing an intersection properly marked with a “school crossing” sign when any child is present.
SNACKS. When preparing snacks, we ask you to keep your child’s health and safety in mind. We encourage parents to send in vegetables, fruits, and crackers for snack. Water is only allowed during snack time. Soft drinks will not be allowed. We ask that you send all healthy food and water in plastic, rather than glass containers. STUDENT CELEBRATIONS & BIRTHDAYS CLASSROOM CELEBRATIONS: Each classroom will have two classroom celebrations per year. These celebrations will consist of a “Winter Celebration” and an “End-of Year Celebration.” Your teacher or room parent will notify you as to when these celebrations will occur and what the individual classroom needs are. Food may not be served at any school party or event prior to the last lunch service in the cafeteria. Take-home treats and goodie bags may be sent home at Halloween, Valentine’s Day, Easter and other occasions. Parties will be held in the classrooms at the end of the day. All foods distributed to students must be prepackaged (store bought). All beverages brought in for class parties need to be water or juice preferably decaffeinated. Parents are asked NOT to bring siblings or family members to class parties. The parties are for the students in that class only.
SNACKS. All parents will provide 3 snacks at the beginning of each semester. Water, cups and napkins will be provided by the school. The number of snacks required of each family may be adjusted depending on the number of children enrolled or other circumstances.
SNACKS. Protein/granola bars (example: Nature Valley Sweet and Salty - with Almonds or nuts), fruit, cheese & crackers, veggies, almonds, walnuts. Honeycrisp Apples (or the like).
SNACKS. The City is responsible for the snack program. The City will contract with Tempe Elementary Nutritional Services to provide food for the Program as negotiated and the City will reimburse these costs to Tempe Elementary District No. 3.
SNACKS. Snacks reimbursable under the United States Department of Agriculture, At-Risk Afterschool Meals must contain two (2) of the food components chosen from the list below: • 1 cup fluid milk • ¾ cup fruit or vegetable • 1 unit grain/bread • 1 ounce meat/meat alternate Supper Age: 1-2 3-5 6-12 Adults Fluid milk ½ cup ¾ cup 1 cup 1 cup (Lunch only) Meat or poultry or fish or cheese or meat alternate 1 oz. 1 ½ oz. 2 oz. 2 oz. Vegetables 1/8 cup ¼ cup ½ cup ½ cup Fruit 1/8 cup ¼ cup ¼ cup ¼ cup Grains/bread ½ slice (or ½ serving) ½ slice (or ½ serving) 1 slice (or 1 serving) 2 slices (or 2 servings) Summer Food Service Program Meal Pattern Requirements BREAKFAST LUNCH OR SUPPER SNACK One serving of milk. One serving of milk. Must contain two food One serving of a vegetable or fruit or full strength juice. Two or more servings of vegetables, fruits and/or juice (from 2 or more sources). Items must be from a different component. One serving of grains or breads. One serving of grains or breads. Juice cannot be served when milk is served as the only other component. A meat or meat alternate is optional. One serving of meat or meat alternate. FOOD COMPONENTS BREAKFAST LUNCH/SUPPER SNACK Fluid Milk MILK 1 c (8 fl oz) 1 c (8 fl oz) 1 c (8 fl oz) VEGETABLES AND/OR FRUITS Vegetable/Fruits OR ½ c ¾ c ¾ c Full-strength vegetable or fruit juice OR An equivalent quantity of any combination of vegetables/fruits/juice ½ c (4 fl oz) 3/8 c (3 fl oz) juice is maximum allowable of ¾ c total ¾ c (6 fl oz) GRAINS AND BREADS (whole grain or enriched) Bread OR Corn bread, biscuits, rolls, muffins, etc. OR Dry cereal OR Cooked pasta or noodles OR Cooked cereal or cereal grains OR An equivalent quantity of any combination of grains/breads 1 slice 1 slice 1 slice 1 serving 1 serving 1 serving ¾ c or 1 oz ------------ ¾ c or 1 oz ½ c ½ c ½ c ½ c ½ c ½ c MEAT AND MEAT ALTERNATES Lean meat/poultry/fish OR 1 oz 2 oz 1 oz Cheese OR 1 oz 2 oz 1 oz Eggs OR 1 large 1 large ½ large Cooked dry beans or peas OR ½ c ½ c ¼ c Peanut/soynut butter or other nut/seed butters OR 2 Tbsp 4 Tbsp 2 Tbsp Peanuts/soynuts or tree nuts or seeds OR 1 oz 1 oz (may meet no more than ½ of requirement) 1 oz Yogurt, plain or flavored, sweetened OR unsweetened OR ½ c or 4 oz 1 c or 8 oz ½ c or 4 oz An equivalent quantity of any combination of the above meat/meat alternates Child and Adult Care Food Program Meal Pattern Requirements Refer to 7 CFR 226.20 for the regulatory references to the CACFP Meal Pattern. Ages Breakf...
SNACKS. (All should be made available with Ketchup Sachet + Paper Napkin)
SNACKS. 1 The YMCA attempts to make the food breaks healthful. We try to involve children in the preparation and in nutrition education. If your child has dietary restrictions or allergies, be sure to indicate them on the health form.
SNACKS. 22.3.1 Dates: Wednesday, July 14, 2021
SNACKS. A snack allowance will be paid whenever a legal layover extends through the hour of local time. Sandwich snacks will be boarded in addition to a hot meal on certain flights (overseas/global). Fruit Boxes A fruit box for each pilot will be boarded for each duty period over hours.
