Kitchen Area. The kitchen is to be left as it is found. Wipe out sinks, wipe counters/tables/stovetop clean. Floors in the kitchen area are to be left clean.
Kitchen Area. The kitchen is fully functional with a refrigerator, stove, and microwave.
Kitchen Area. Any drawer, cupboard, or equipment locked or marked for “St. Xxxxxxx Use Only” may not be used by the ACTIVITY PARTICIPANT OR FACILTY USER or guests. An inventory is taken after each event and the ACTIVITY PARTICIPANT OR FACILTY USER is responsible for replacing any lost or damaged items. Leftover food is to be removed, unless previous arrangements have been made with parish personnel.
Kitchen Area. 1. The kitchen shall be left in its original condition.
2. The Landlord does not supply any of the following items: beverages, food, condiments, pots and pans, cooking utensils, or table linens.
3. All garbage, food, and beverages must be removed from the Community Hall following the event.
Kitchen Area. A. Food service paper goods should be provided by families, congregations, and ALL other gathering groups. This includes large gatherings sponsored by the State BYF, the Christian Sisters’ Union and the Sunday School Union.
B. Use appliances properly and clean them after their use.
C. Be sure stove burners/oven controls are in OFF position when you are finished using them.
D. Wash all dishes, pots and utensils and store in MARKED areas.
E. Please do not leave any items in the refrigerator or ovens. Also, do not use/borrow Encampment pots or containers to take home left -overs.
F. Food scraps may be taken to compost pile, or left covered in kitchen pail if group members do not know location of compost pile.
G. Wet towels are to be left in marked basket provided by camp.
H. Kitchen floor should be wet mopped, if needed.
Kitchen Area. Fitted with a range of wall mounted and base level cupboards and drawers with roll top work surfaces over. Integrated oven with four ring gas hob and extractor over. Space and plumbing for dishwasher and washing machine. Space for fridge/freezer. Tiling to splash back areas. Double glazed window to rear elevation. Radiator. Double glazed window to rear elevation. Radiator. Built in wardrobes.
Kitchen Area. First floor kitchen area with single stainless steel sink unit with combined floor unit. Full length worktop with power socket provision for appliances.
Kitchen Area. Rental of the Association Hall may include the Kitchen Area. If you agree to rent the kitchen, you are accountable for the following: All cooking equipment, pots/pans/serving utensils. Complete cleaning of the kitchen, stove and sink area. Wet mopping the kitchen floor after use. Removal of all your foods and beverages. All trash removal from the kitchen.
Kitchen Area. The kitchen is to be left as it is found. Wipe out sinks, counters, microwave, small refrigerator, and remove all remaining bottles, kegs, etc. from the site. Floors in the kitchen area are to be left clean of debris and any spills, dirt, etc.
Kitchen Area. If the kitchen is used it must be thoroughly cleaned.
