MEAL POLICY. The City will provide meals for employees working during an emergency if the employees are unable to leave the job site due to the emergency.
MEAL POLICY. In the event of breaking news or extended news coverage that prohibits employees from leaving for meals, the employer will provide meals for working staff. The meals are at the employer's discretion but they will make every effort to offer options to accommodate all dietary restrictions. In the event of breaking news or extended news coverage an employee who is working in the field shall be entitled to a reimbursement of no more than twenty dollars ($20).
MEAL POLICY. Eligibility for and amounts of reimbursement for meals earned during emergency overtime assignments will be adjusted annually as provided for in City Manager's Directive (CMD) #15.
MEAL POLICY. SECTION 1.
MEAL POLICY. Any employee required to work more than three (3) hours beyond the employee's regularly scheduled quitting time shall be provided with a meal to the extent possible, or at your supervisor’s option, in lieu of a meal, he will receive an appropriate payment in the same amount as non-represented employees in the Panhandle Asset. An additional meal will be furnished for each additional four (4) hours of continuous work. It is understood that the meals or money herein provided shall be furnished by the Company at its option. The employee shall be given time to eat the meal so furnished and such time shall be considered as time work . Neither meals nor compensation in lieu of meals will be provided when at least twelve (12) hours advance notice of the scheduling of the overtime has been provided to the employee.
MEAL POLICY a. In order for school bus drivers to reimbursement for the cost of meals while on fields trips out of the District the trip schedule shall require the driver to be on duty according to the following schedule: BREAKFAST ON DUTY 6:00AM and RETURN TIME 9:00AM LUNCH 11:00AM 2:00PM DINNER 5:00PM 7:00PM
MEAL POLICY. Meals areprovided on a daily basis and areplanned to meet nutritional requirements. Cost for meals is included in feees.akBfar st is served between 7:3-09:00AM, lunch at 12:00-12:30 PM and snack aruond 3:00 PM. Monthly menus areposted in the center and in classrooms. Menus arealso available to families via the ListseDrvo. not bring any food, candy or gum to the center for your child or other children. Please speak to the Site Director regardinpgecsial diets.Families may elect tobring food and formula for their infant (less than 12 months). All infants follow individual schedules. Breastfeeding/pumping is welcome in any infant classroom, restroom or anywhere the mother and child are comfor.table The Center participates in the USDA Child and Adult Care Food Program. Families complete paperwork upon enrollment and annually thereafter in order to receive federal reimbursement for meals served. In accordance with Federal law and U.S. Department ofAgriculture policy, this institution is prohibited from discriminating on thebasis of race, color, or national origin, sex, age, or disability. To filea complaint of discrimination, write USDA, Director, Office of Civil Rights, 0000 Xxxxxxxxxxxx Xxxxxx,XX, Xxxxxxxxxx X.X. 0000-00000 or call (000) 000-0000 (Voice) or (000) 00-00000 TTY). USDA is an equal opportunity provider and employer.
MEAL POLICY. An employee required to work more than 4 hours past his scheduled shift shall receive time to eat as conditions permit. Should an employee continue working he will receive time to eat at the 4 hour intervals as conditions permit. Day workers will be given an unpaid 30 minute meal period normally between 11:30 and 1:00 p.m. Employees who are required by the Company to work during this period will be permitted time to eat later, not to exceed 30 minutes; and such time will be designated as time worked. An employee called in under the "Call Time" provision of this agreement who works continuously past normal meal times, as herein defined, will be given time to eat at a convenient time. "Normal meal times" for this purpose are 6:00 a.m., 12 noon, 6:00 p.m., and 12 midnight.
MEAL POLICY. The employee shall be provided a standard adult meal as served in the cafeteria on that day at no cost. The meal shall be consumed during the employee’s designated lunch period.
MEAL POLICY. The Company will provide a meal to all employees who are required by the Company to work in excess of two (2) hours overtime before, or one (1) hour after their regular hours worked and every four (4) hours thereafter unless mutually agreed that a meal is not necessary. A hot meal will be provided whenever possible. Meals will not be supplied to employees working in excess of scheduled hours for their own convenience. The News and Kraft lunch rooms will continue to house vending machines which will be managed by a separate 3rd party. For those employees who are eligible to receive a meal, but chose to receive the equivalent value of the meal instead, the payment of the meal’s value, based on current practice, will be issued to the employee via payroll on the next available pay and will be subject to applicable payroll deductions. The equivalent value of a meal is $19.00. DATED AND SIGNED AT THUNDER BAY, ONTARIO, THIS 28th day OF MARCH , 2018.
