Food Service Director. A grievant with a grievance shall present it on Form A - Grievance, Schedule 5, to the Food Services Director who shall respond to said grievance and provide the rationale for his decision in writing within 5 days.
Food Service Director. If a kitchen facility is requested, the application must be approved by the Food Service Director. If the facility is not available on the requested date, the form will be returned to the Building Principal who will notify the renter. Approve Disapprove Food Service Director Signature (Please forward to the Activity Director) Date Activity Director All applications must be approved by the Activity Director. If the facility is not available on the requested date, the form will be returned to the renter. Approve Disapprove Activity Director Signature (Please forward to Business Office) Date Building Principal All applications must be approved by the Building Principal of the building in which the desired facility is located. Event does not conflict with custodial schedules for that date Approve Disapprove Building Principal Signature Date (Please forward to Food Service Director if kitchen facilities are requested) (Please forward to the Activity Director if any other facility is requested) To be completed by the principal following receipt of the approved rental form: Equipment issued to Equipment returned to Date Date Xxxxx and Springfield Facilities - Check out keys and pay fees (if any) in the principal’s office. Key issued by Date Key returned to Date Business Office Use Approve Disapprove Business Manager Signature Date Approved Classification Fee Paid Check Cash _ Xxxxxxx Facilities - Check out keys and pay fees (if any) in the Business Office. Key issued by _ Date Key returned to Date A copy of the rental form will be returned to the renter, Principal, Food Service Director, and Activity Director. The renter(s) shall keep the attached School Board Policy KG.
Food Service Director. In addition to regular teaching duties, the Director shall be responsible for all food purchasing, scheduling, billing to accounts, receiving of goods, nutritional guidelines meeting Federal standards, school lunch free/reduced applications, state ordering through diversion, record keeping and paperwork, USDA compliance, financial reports, budget responsibilities, and any additional time (beyond the scheduled work day) to prepare school lunches. The Director shall oversee all non- teaching activities and shall spend approximately 30% of his/her time overseeing administrative tasks. The remaining 70% shall be spent in direct student-teacher contact.
Food Service Director. II -- Effective July 1, 2021, the civil service title of Food Service Director II shall be changed from column “K” to “C”.
Food Service Director. B. Unless otherwise indicated, the term "employees" when used hereinafter in this Agreement, shall refer to all recognized employees represented by the Association in the negotiating unit as defined above. Also, the term “custodian” shall apply to custodian, groundskeepers, maintenance and technical personnel unless otherwise indicated.
Food Service Director. A. The Food Service Director shall have three (3) paid personal days and may, with the Superintendent’s approval, be granted two (2) additional personal business days, which will be deducted from the Food Service Director’s sick leave days. The personal business days may be used at any time, with approval of the Superintendent, except to extend a vacation period (unless approved by the Superintendent). Up to two (2) unused personal days of the three (3) per year may be carried to the following school year. The maximum number of personal days shall never exceed five (5).
Food Service Director. A. The following are non-work days for which there will be no salary or wage reduction. Labor Day Thanksgiving, plus the following Friday Winter Break Days Spring Break Days Good Friday Memorial Day EARLY RETIREMENT INCENTIVE PROGRAM
Food Service Director. (a) Subject to division (e) of this Section, Xxxxxxxxx agrees to hire Xxxx Xxxxxx (“the food service director”), to perform shared food service director services for the Participating Districts as outlined in Addendum A attached hereto and any other related services that may be necessary from time to time. Xx. Xxxxxx will be entitled to receive compensation and benefits as provided in Addendum B.
Food Service Director. The place of employment shall be West Noble School Corporation. The dates of employment shall be July 1, 2023 to June 30, 2024. The total amount due for this contract shall be $48,000 per year for 220 work days and 8 hours per day and paid biweekly. It is agreed that either party to this contract may, with two weeks notice, terminate this agreement. It is further agreed that in the event of written notice of termination of employment by the Board of Education or the employee, said employee shall be entitled to no further compensation under this contract. Agreed this 31st day of July, 2023. Approved: WEST NOBLE SCHOOL CORPORATION by: President Superintendent Vice President Employee Secretary School Corporation (“Corporation”) and Xxxxxx Xxxxxxxxxxxx (“Teacher”). Xxxxxx Xxxxxxxxxxxx is a teacher as defined in Ind. Code 20-18-2-22. In exchange for the Teacher’s services described below, the Corporation and the Teacher agree that:
Food Service Director
