Catering Manager Sample Clauses

Catering Manager. 2 Driller, Subsea Engineer A Ass. Section Supervisors, Electrician, Safety Supervisor, Ass. Technical Supervisor, Nurse B Operation Engineer, DP-operator, Electrician in Platform Drilling, Rig Mechanic in Platform Drilling, Ass. Driller, Laboratory Technician, Hydraulic Engineer, Electronics Engineer, Instrumentation Engineer, Controlroom Operator, Engineroom Operator, Ballast Controlroom Operator, Process Operator C Radio Operator, Cook, Mechanic, Welder, Storekeeper, Drilling and Maintenance Operator (DMO), Xxxxxxxxxx, Crane Operator, Deck Supervisor, Caretaker D Turret Operator, Xxxxxxxxxx Assistant, Drillfloor Mechanic, Roughneck, Mud Strainer Operator, Receptionist (Dispatcher), Assistant Crane Operator, Motorman* E Operation and Maintenance Operator (OMO), Catering Operator, * Ref Notes Wage for employees in wage groups 0 to 2 (except wage group 1.2) is determined on an individual basis taking into consideration the wage conditions in the company and other conditions, as well as the individual's skills, experience, education, period of employment and areas of work and responsibility. For these employees section 3.1 - 3.7, section 4.1.1 - 4.1.3, section 4.2 and section 5 - 7 do not apply. However, they shall be paid a compensation equal to ordinary hourly wage and overtime pay according to the rates in item 5.1 for extended time on board (with work) in relation to the duration of their ordinary agreed working hours, and payment for waiting time (leisure time) on the unit following the regulations in item 3.3 and the entitlement of own cabin in item 6.9. If an individual is of the opinion that there is any unreasonableness, which forms the basis for new assessment and possibly adjustment of the wage, the shop xxxxxxx may demand that the case be submitted to the management of the company. Industry Energy will in connection with central negotiations also negotiate with regard to adjustment of the fixed minimum wage rates for individually remunerated positions. A joint declaration on individual remuneration is agreed upon, see section 27. Industry Energy will in connection with central negotiations also negotiate with regard to adjustment of the fixed minimum wage rates for individually remunerated positions. The Assistant Technical Supervisor will be given an increment of NOK 3000,- per year. An Assistant Technical Supervisor having qualifications equivalent to Technical Supervisor (Engineer Officer Certificate Class 1) will be given an additional increm...
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Catering Manager. A person who has qualifications and experience entitling full membership of the Institute of Hospital Catering, and who is responsible for the overall effective and efficient organisation, management and delivery of food services/catering for the organisation and any other bodies, organisations to which services are provided. Level 1: < 200 bed facility Level 2: 200 bed facility or greater
Catering Manager. The Caterer shall provide the City with the contact information for an individual who can be contacted during regular business hours, as well as at all times during a catering event. This individual shall be responsible for the overall management and coordination of all terms and provisions under this contract and shall act as the central point of contact with both the City and the client.
Catering Manager. Each position of the On‐Site Management Team shall be responsible for the Food Service Program as specified in this contract. Each On‐Site Management Team member must have a minimum of three (3) years consecutive employment in similar food service operations (high volume and multi‐unit operations) with comparable management and financial responsibilities. Each On‐Site Management Team member’s sole responsibility will be the University’s Dining Services Program and he/she will have no other management or supervisory responsibility for other operations or businesses of the Vendor. Any exception to this is at the sole discretion of University and must be approved in writing by University. Additional requirements shall include:

Related to Catering Manager

  • Manager 5.1. Rules relating to the rights, duties and responsibilities of the Managers shall be governed by the Act. Such provisions are hereinafter incorporated into this Agreement by reference. Without limiting the generality of the foregoing, the Manager shall have the powers set forth in Paragraph 5.3 below.

  • Operations Manager Secondary Contact Email Secondary Contact Phone Secondary Contact Fax Secondary Contact Mobile 1 Administration Fee Contact Name Administration Fee Contact Email 1 Administration Fee Contact Phone 2 0

  • Franchisee A “franchisee” is a retailer or distributor who is authorized or permitted, under a franchise, to use a trademark in connection with the sale, consignment, or distribution of motor fuel.

  • Management Company 14 Maturity....................................................................14

  • City Manager “City Manager” means the City Manager of City or his or her designee.

  • Property Manager Any entity that has been retained to perform and carry out property rental, leasing, operation and management services at one or more of the Properties, excluding persons, entities or independent contractors retained or hired to perform facility management or other services or tasks at a particular Property.

  • Catering Cafeteria style of serving meals will be acceptable, providing dishes are carried back by the Culinary Staff. The food shall be of good quality and have the approval of the Camp Committee of the Building and Construction Trades Council of Ontario. There shall be sufficient housekeeping staff supplied by the Culinary Workers to keep the bunkhouses clean, and beds shall be made up each day by such staff. Kitchen facilities, equipment and food supplies shall be subject to inspection by the duly authorized Camp Committee at any and all times and further all grievances shall be dealt with by said Committee.

  • The Merchant (Customer) undertakes to comply with all the terms and conditions of this contract and all laws relevant to the subject matter of this contract.

  • Operator The Optionee shall be the operator for purposes of developing and executing exploration programs.

  • Vendor upon request and without further consideration, shall perform any acts that may be deemed reasonably necessary or desirable by Customer to evidence more fully the transfer of ownership and/or registration of all Intellectual Property Rights in all Work Product to Customer to the fullest extent possible, including but not limited to the execution, acknowledgement and delivery of such further documents in a form determined by Customer. In the event Customer shall be unable to obtain Vendor’s signature due to the dissolution of Vendor or Vendor’s unreasonable failure to respond to Customer’s repeated requests for such signature on any document reasonably necessary for any purpose set forth in the foregoing sentence, Vendor hereby irrevocably designates and appoints Customer and its duly authorized officers and agents as Vendor’s agent and Vendor’s attorney-in-fact to act for and in Vendor’s behalf and stead to execute and file any such document and to do all other lawfully permitted acts to further any such purpose with the same force and effect as if executed and delivered by Vendor, provided however that no such grant of right to Customer is applicable if Vendor fails to execute any document due to a good faith dispute by Vendor with respect to such document. It is understood that such power is coupled with an interest and is therefore irrevocable. Customer shall have the full and sole power to prosecute such applications and to take all other action concerning the Work Product, and Vendor shall cooperate, at Customer’s sole expense, in the preparation and prosecution of all such applications and in any legal actions and proceedings concerning the Work Product.

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