Food Service Workers Sample Clauses

Food Service Workers a seven point five (7.50) hour or eight (8.0) hour regular work day paid at the BROP;
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Food Service Workers. 5.15.4.1 Mandatory Uniforms for Nutrition Services EMPLOYEES will be provided by the District. Each full-time EMPLOYEE will receive five (5) full sets of uniforms. Appropriate shoes are the responsibility of the EMPLOYEE.
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Food Service Workers. Extra hours for the Food Service Worker classification at a particular building shall be offered on a rotating basis among the Food Service Workers assigned to that particular building. The rotation cycle will begin at the top of the seniority roster.
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Food Service Workers. The Board shall provide an annual allowance for supportive work shoes in the amount of $100.00. These employees will be required to wear supportive work shoes while on the job. Failure to comply with this requirement will result in disciplinary action. In order to receive the annual allowance for supportive work shoes, the employee must present an original receipt for reimbursement, not a copy. The original receipt will be maintained by the Board. Should the employee require use of the receipt, the receipt will be made available to the employee.
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Food Service Workers. For 2022 only, each employee who is employed on April 11, 2022, will receive a one-time, non-precedent setting step advancement, effective April 11, 2022, as follows: o Employees on steps 1-6 on April 10, 2022, receive a 4-step advancement; and o Employees on steps 7-8 on April 10, 2022, receive a 3-step advancement; and o Employees on steps 9-13 on April 10, 2022, receive a 2-step advancement; and o Employees on step 14 on April 10, 2022, receive a 1-step advancement; and o Employees on step 14 and who are eligible for an annual step increase within 90 days of April 10, 2022, will receive a one-time, non-precedent setting lump sum equivalent to 2.5% of their base annual wage; and o Employees on step 15 on April 10, 2022, receive a one-time, non-precedent setting lump sum equivalent to 2.5% of their base annual wage.
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Food Service Workers. Effective July 1, 2004 this position will be paid at Range C (move from Range B).
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Food Service Workers. Inmates/youth assigned to work in food service areas shall receive a kitchen clearance examination prior to beginning work in the kitchen area. Included in this clearance will be tuberculosis (TB) screening. The food service director shall be responsible for monitoring the health and cleanliness of all inmate/youth food handlers.
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Food Service Workers. 1. Work at banquets will be offered to food service workers on a rotating seniority basis, according to job skills. 2. Food service workers will receive $12.43 per hour for banquet work for 2013-2014 with a 2.0% increase per year as follows: July 1, 2014 - $12.68 July 1, 2015 - $12.93 July 1, 2016 - $13.19 July 1, 2017 - $13.45
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Food Service Workers. Cooks will work a minimum of five (5) hours per day.
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