Hazard Identification. The Committee shall identify new or presently used chemicals substances or equipment present in the work area including hazards or suspected hazards, precautions and antidotes or procedures to be followed following exposure. Work area shall include third party premises.
Hazard Identification. The Employer shall identify in writing in all appropriate languages, new or presently used chemicals, substances or equipment present in the work area including hazards or suspected hazards, precautions and antidotes or procedures to be followed following exposure.
Hazard Identification. The Employer shall identify in writing in all appropriate languages, new or presently used chemicals, substances or equipment present in the work area including hazards or suspected hazards, precautions and antidotes or procedures to be followed following exposure. and Concerning Health Hazards and Work The Committee shall conduct such investigations as may be necessary to determine the circumstances surrounding work injuries and health hazards arising. Such investigations shall be conducted in the presence of Committee members. Reports of these investigations shall be submitted to the Committee as well as to the Union Representativeand the Employer, who may request further information from the who conducted the investigation. If the Employer receives a copy of the report of injury it shall be passed on to the Union.
Hazard Identification. (a) The safety and health representative for all offices and supervisor (at least one [1] of each) evaluates all office equipment, work areas and work procedures for every job in each workplace to identify potential sources of harm to workers. This must be done at least once annually (fiscal year end March 31) and whenever there is a change in office equipment, work areas or work procedures.
(b) The safety and health representative and supervisor will identify, record and prioritize each hazard using hazard identification worksheets. This information will then be forwarded to management for action and/or approval. One (1) copy is filed at the workplace and another is submitted to the Safety & Health Committee.
Hazard Identification. Hazard identification is the process of determining whether an increased incidence of a particular health condition (cancer, birth defects, etc.) will occur due to the presence of a particular contaminate. Hazards are identified based on sampling and analysis of site soils, groundwater, surface water, air and soil vapor. Proposed activities that could potentially cause release of contaminants are also identified and evaluated. Physical, chemical and toxicological characteristics of identified
Hazard Identification. A wide range of biological hazards can cause food-borne illness. Long-familiar hazards include microbes, viruses, parasites and toxins of biological origin, but new hazards are continually being identified, such as Escherichia coli O157:H7, the prion agent of BSE, and multi- antibiotic resistant strains of Salmonella. In a given case, a risk profile may have identified specific strains or genotypes of pathogens that pose risks in a particular situation, and assessment may focus on these.
Hazard Identification. H-1 Two or more trains are on the same track segments. A-1 Potentially legitimate.
Hazard Identification. Hazard identification describes the adverse effects of the substance, the possibility of causing an adverse effect as an inherent property of the chemical, and the type (age group, gender, etc.) and extent of the population that may be at risk. Because sufficient human data from epidemiological studies are often not available, risk assessors frequently rely on results from toxicological studies in experimental animals and in vitro studies.
Hazard Identification. The Concessionaire shall develop and implement a hazard identification analysis and resolution process, which shall be consistent with FTA's Hazard Analysis Guidelines for Transit Projects Report #DOT-FTA-MA-26-5005-00-01 and FRA's Collision Hazard Analysis Guide: Commuter and Intercity Passenger Rail Service and FRA's Approach to Managing Gap Safety. During the Operating Period, the Concessionaire shall use this process to minimize or eliminate potential hazards, support early hazard identification, integrate safe operating procedures into operations and maintenance, and provide for constant and continuous safety evaluation and assessment. The Concessionaire shall track all hazards and provide a quarterly Hazard Management Report to RTD. [CDRL #10-20]
Hazard Identification. The Employer shall identify in writing in all appropriate languages, new or presently used chemicals, substances or equipment present in the work area including hazards or suspected hazards, precautions and antidotes or procedures to be followed following exposure.
(i) The Committee shall conduct such investigations as may be necessary to determine the circumstances surrounding work injuries and health hazards arising. Such investigations shall be conducted in the presence of Committee members.
(ii) If the Employer receives a copy of the report of injury it shall be passed on to the Employee.
