The Chief. 3. The Deputy Chief, assistant chiefs and bureau directors.
The Chief. Shop Xxxxxxx shall be given senior seniority if qualified to do the work. This applies to layoffs only.
The Chief. Xxxxxxx of the Plant shall be given a list in advance of employees to be laid off or recalled. Those employees terminated shall also be included on this list.
The Chief. Accountant shall have the care and custody of all moneys of the Business and shall keep regular books of account. The Chief Accountant shall disburse the funds of the Business in payment of the just demands against the Business or as may be ordered by the Management Committee in accordance with the requirements of Article 9.
The Chief. Human Resources Officer may request verification satisfactory to the District of bereavement leave immediately upon returning to work.
The Chief. Shop Xxxxxxx and Stewards will be notified when a new bargaining unit employee is hired. The Chief shop xxxxxxx and the area xxxxxxx where the new employee will be employed may meet with the new employee within 15 days of his or her becoming employed. At that time, the stewards may for at least thirty minutes during paid time make a presentation to the new employee(s) regarding their rights and contract benefits as well as provide him or her with union literature.
The Chief. Shop Xxxxxxx and the Plant Superintendent, or their designate, shall review the layoff list along with supporting documentation to discuss any problems regarding the layoff list.
The Chief. Civil Deputy shall submit a ruling to the Association within 14 days of receipt of the grievance.
The Chief. Financial Officer shall disburse the funds of the Company as may be ordered by the Directors, taking proper vouchers for such disbursements, and shall render to the CEO and the Directors, at their regular meetings, or when Members so require, at a meeting of the Members an account of all his or her transactions as treasurer and of the financial condition of the Company.
The Chief. Fisheries Officer shall keep a register of every local fishing vessel in respect of which there is in existence a valid certificate of registration.