Meal Periods definition

Meal Periods. Work schedules shall provide for the work day to be broken at approximately mid-point by an uninterrupted, one-half hour paid meal period for employees who are regularly scheduled to work forty hours per week. Subject to operational needs, employees shall have the right to leave the work site during such periods.
Meal Periods. At Brookside Care Center, on the day and eve- ning shifts, an employee will have a one-half (1/2) hour unpaid meal period without work responsibility at a reasonable time each day. In Kenosha County Division of Health, an employee will have a one (1) hour unpaid meal period without work responsibility at a reasonable time each day. In the event an employee is required to work during his/her meal period, he/she shall be allowed time off in the amount of the unused lunch period.
Meal Periods. For all employees not assigned to the Special Investigations Unit, Gang Suppression Unit, Traffic Unit, or Patrol, the employee's meal period shall not be counted as part of the ten hours the employee is scheduled to work. Thus, for example, if such an employee is scheduled to have a one-hour meal period, his regularly scheduled shift shall be scheduled to end eleven hours after it is scheduled to begin. An employee who is authorized to work during all or any portion of the scheduled meal period shall be entitled to regard that time as time worked.

Examples of Meal Periods in a sentence

  • Meal Periods shall be one (1) hour unless a lesser time is agreed upon.

  • If, in the opinion of the Division after due investigation, it is found that the enforcement of any provisions in Section 7, Records; Section 11, Meal Periods; Section 12, Rest Periods; or Section 13, Seats, would not materially affect the welfare or comfort of employees and would work an undue hardship on the employer, exemption may be made at the discretion of the Division.

  • Subsections (A), (B), and (D) of Section 10, Meal Periods, shall not apply to any employee covered by a valid collective bargaining agreement if the agreement expressly provides for the wages, hours of work, and working conditions of the employees, and if the agreement provides premium wage rates for all overtime hours worked and a regular hourly rate of pay for those employees of not less than 30 percent more than the state minimum wage.

  • If, in the opinion of the Division after due investigation, it is found that the enforcement of any provision contained in Section 7, Records; Section 11, Meal Periods; Section 12, Rest Periods; Section 13, Change Rooms and Resting Facilities; Section 14, Seats; Section 15, Temperature; or Section 16, Elevators, would not materially affect the welfare or comfort of employees and would work an undue hardship on the employer, exemption may be made at the discretion of the Division.

  • Meal Periods should not exceed one (1) hour.Employees may be permitted two (2) fifteen minute Break Periods each day at the discretion of the Department Head when workload and schedules permit.


More Definitions of Meal Periods

Meal Periods continuous duty schedules: Management 26 may assign employees performing duties which do not lend themselves to duty free 27 breaks and meal periods to a continuous duty schedule. Any such assignment shall be 28 in writing with a copy provided to the Federation and the Labor Relations Manager. 29 Meal periods for such employees will be on paid time. The scheduling of meal periods 30 and breaks for continuous duty employees will be based solely on management 31 judgment of the need for supervision of clients or involvement in other continuous duty, 1 or may be on an “as time is available” basis. Continuous duty employees may not be 2 relieved of duty during their work day, and may have to take their meals and their 3 breaks while supervising clients or attending to other duties. Any meal periods or 4 breaks may be interrupted or missed without additional compensation. 5 Employees who are designated as Officer of the Day may be deemed to be on 6 a continuous duty schedule for that day. If the Officer of the Day is unable to schedule 7 a duty-free lunch period, they may, with supervisory approval, flex that time within the
Meal Periods. Meal periods shall be one (1) hour unless a lesser time is mutually agreed upon. Meal periods shall be scheduled not later than the commencement of the employee’s shift and normally will commence between the hours of and It is understood this schedule shall be inoperative under unusual circumstances. Employees who work an eight (8) hour shift shall have a meal period to commence not earlier than three (3) hours or later than five (5) hours after of the shift; however, when such employees commence their shift between noon and their meal period shall not be scheduled prior to Part-time employees working over five (5) hours but less than eight (8) hours shall be entitled to a thirty (30) minute meal period. Clerk Cashiers have the option of taking a fifteen (15) minute unpaid rest period either with or separate from an existing fifteen (15) minute paid rest period. This may be taken in lieu of the thirty (30) minute unpaid meal period. The employees will notify management of their option to ensure efficient scheduling.
Meal Periods. All employees working a shift of five (5) hours or more in a day shall be entitled to an unpaid thirty (30) minute meal period. Meal periods shall be taken between the third (3rd) and fifth (5th) hours of a shift.
Meal Periods. Breakfast: Open – 11:00am Lunch: 11:00am – 4:00pm Dinner: 4:00pm – Close SERVICE INTERRUPTION DATES: UCF Dining Services dining facilities are closed during select holidays and semester break periods. Dates published in online agreements and on the UCF Dining Services website may be updated or changed to address and resolve inconsistencies or discrepancies resulting from input errors on one or both sources. Dates as published to the UCF Academic Calendar are deemed the source document for UCF Dining Services dates. Any changes to the service interruption dates will be posted to the UCF Dining website (xxx.xxxxxxxxx.xxx) and signs will be posted at all affected dining locations. UCF Dining Services does not offer dining memberships during Summer A, C, or D 2019. Holiday Date CONDUCT: The Member is responsible for knowing and observing all UCF regulations and procedures regarding behavior and conduct, including the UCF Golden Rule, UCF Dining Services publications, and other official UCF publications. UCF Dining Services reserves the right to establish or adopt additional rules regarding student conduct, as deemed necessary by UCF Dining Services. POLICIES: In order to utilize dining membership privileges, the Member must present a valid UCF I.D. card. Any possession and/or providing misleading information and/or falsification of University records will result in direct referral to UCF Student Conduct. If the Member’s UCF I.D. card is lost or stolen, it is the Member’s responsibility to immediately contact UCF Card Services for a replacement
Meal Periods. Breakfast: Sunday through Saturday 03:30:00 AM – 10:29:59 AM
Meal Periods. Breakfast: Sunday through Saturday 03:30:00 AM – 10:29:59 AM Lunch: Sunday through Saturday 10:30:00 AM – 04:29:59 PM Dinner: Sunday through Saturday 04:30:00 PM – 08:59:59 PM Late Night: Sunday through Saturday 09:00:00 PM – 03:29:59 AM
Meal Periods. Meal p e r i o d s o f a t l e a s t one