WORK HOURS AND SCHEDULES. Workweek Work Schedule
WORK HOURS AND SCHEDULES. Section 1: The work day for all full-time employees shall consist of eight (8) consecutive hours (exclusive of lunch) and the work week shall consist of forty (40) hours, five (5) consecutive days, Monday through Friday, both days inclusive, except there shall be one (1) specified position which may be scheduled Tuesday through Saturday, inclusive, and one (1) position Sunday through Thursday, inclusive. Such positions are to be filled by a qualified employee volunteer. If no employee volunteers, management will assign the least senior qualified employee.
a) All hours worked on the sixth and seventh consecutive days shall be paid according to Section 2 of this article. Hours paid for approved leaves of absence, holidays or vacations shall count as hours worked for purpose of this Article.
b) Full time employees shall be assigned two paid fifteen (15) minute breaks during their shift and one thirty (30) minute lunch period. The lunch period shall be unpaid and exclusive of normal work hours.
c) The normal hours of work for food service employees and aides will vary as to need and/or funding, as determined by the employer. The employer shall have the right to alter the number of employees and hours worked in any food service department position or aide department position when the need for such alteration requires doing so. If hours are to be decreased, the administration shall meet with the affected individuals and union representative to discuss the changes. Also, when an occasion arises for additional work hours beyond the normal schedule of work hours and work days established for food service employees and aides, the additional hours shall be offered to employees in order of classification seniority in the classification and building in which the additional hours arise. Should no employees in the classification in which the additional hours arise accept the offer, the employer may assign the additional hours in reverse order of seniority within the classification and building in which the additional hours arise. Any mistake or error with respect to the rotation and offers of additional hours shall be corrected by an offer of the next available additional hours.
d) Kitchen employees will be permitted to work on two (2) days when lunches will not be served, on general kitchen cleanup. These days will be determined by the Food Service Supervisor but will not include adverse weather days when other non-essential employees are not required to work. Employees...
WORK HOURS AND SCHEDULES. The length of day for a charter school unit member is 7.5 hours as noted in Article VI Hours, Section B.
WORK HOURS AND SCHEDULES. The schedules of temporary employees are established by the University. The temporary employee hired to replace a permanent full- time employee or a probationary employee works the hours of the employee he is replacing.
WORK HOURS AND SCHEDULES. A. Regular Work Week A regular workweek for employees will consist of seven (7) calendar days beginning on Sunday at 12:01 A.M. through Saturday 12:00 Midnight.
B. Regular Work Schedules
1. Regular work schedules within the workweek will generally consist of five (5) eight (8) hour days.
2. Twelve-Hour Shifts The Hospitals may also use twelve-hour daily schedules: Three days consisting of three twelve (12) hour shifts. Employees shall be paid double time for hours in excess of the scheduled shift as outlined in Paragraph G below. Paid absences such as but not limited to sickness, injury, vacation and holiday shall be paid on the basis of the regularly scheduled shift.
C. Part-Time Work The workday for part-time employees shall be any day in which the employee is scheduled to work, regardless of the number of hours scheduled.
WORK HOURS AND SCHEDULES. Section 1. Assignment of Work Hours and Workweek The workweek for employees in this unit is 40 hours of work in a seven-consecutive day period as defined by the Management.
Section 2. Work Schedule Changes Management may direct deviations or changes to an employee’s work schedule on a temporary basis during emergency conditions. Management will authorize deviations or changes to an employee’s work schedule when reasonable needs of an individual employee so require and do not conflict with work requirements.
WORK HOURS AND SCHEDULES. Nothing herein shall be construed as a guarantee of a minimum number of hours of work per day or per week, or of days of work per week. Nothing herein shall be construed to modify in any manner whatsoever a workday or workweek as defined by the Fair Labor Standards Act.
WORK HOURS AND SCHEDULES. Work hours and schedules for bargaining unit employees shall be set at the Department Head’s discretion consistent with the operations of the Probation department.
WORK HOURS AND SCHEDULES. A. Regular Work Week A regular workweek for employees will consist of seven (7) calendar days beginning on Sunday at 12:01 A.M. through Saturday 12:00 Midnight.
B. Regular Work Schedules
1. Regular work schedules within the workweek will generally consist of five (5) eight (8) hour days.
2. Twelve-Hour Shifts The Hospitals may also use twelve-hour daily schedules: Three days consisting of three twelve (12) hour shifts. Employees shall be paid double time for hours in excess of the scheduled shift as outlined in Paragraph G below. Paid absences such as but not limited to sickness, injury, vacation and holiday shall be paid on the basis of the regularly scheduled shift.
C. Part-Time Work The workday for part-time employees shall be any day in which the employee is scheduled to work, regardless of the number of hours scheduled.
D. Rest Break and Meal Break Non-cumulative fifteen (15) minute paid rest period will be scheduled for each four (4) hours worked by employees in a workday. Such rest periods shall be taken on the worksite in designated break areas and shall not exceed fifteen (15) minutes. The breaks will be scheduled approximately in the middle of the work period and may be staggered to permit maximum service and efficiency. In addition employees scheduled to work eight (8) hours or more shall receive an unpaid meal period of at least thirty (30) minutes. Meal periods will be scheduled approximately in the middle of the workday and may be staggered to permit maximum service and efficiency. Breaks shall not be combined with meal periods unless the employee receives prior approval of the department director or designee. If a meal period cannot be taken or is interrupted by work, the employee must cancel the auto-deduct lunch break in the timekeeping system or submit an edit sheet and the employee will be paid at the applicable rate of pay.
WORK HOURS AND SCHEDULES. Regular Work Week A regular workweek for employees will consist of seven (7) calendar days beginning on Sunday at 12:01 A.M. through Saturday 12:00 Midnight. Regular Work Schedules Regular work schedules within the workweek will generally consist of five (5) eight (8) hour days.
