Health & Safety and Hygiene Sample Clauses

Health & Safety and Hygiene. 3.11.1 You must not tamper with the gas or electricity supplies or with the meters in your home.
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Health & Safety and Hygiene. 3.11.1 You must not tamper with the gas or electricity supplies or with the meters in your home. You must use a registered Gas Safe engineer to have any gas appliances installed, including cookers.
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Health & Safety and Hygiene. 10.01 The Company continues to make reasonable provisions for the health, safety and hygiene of its employees during their working hours with the objective of eliminating health, safety and physical hazards at the source. The Union assists in assuring observance of health and safety rules. The Company welcomes from the Union, its members and all employees, suggestions addressed to immediate superiors and/or to the occupational health and safety joint committee regarding health, safety and hygiene so as to enable it to adequately inform employees on the risks of their work and to provide them with appropriate training, coaching and supervision to ensure they have the skills and knowledge required to perform their job safely. The Company's prevention plan, the deadlines for its implementation as well as the modifications made during its application are communicated to the Union.
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Health & Safety and Hygiene. 7.1 Anyone that we send to your home will carry official identification. You should always ask to see identification before letting anyone you do not know into your home. If you are in any doubt please check with your Housing Services Officer that the caller is genuine.
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Health & Safety and Hygiene. 2.5.1 The Service Provider shall have a duty of care and will be responsible for ensuring that appropriate arrangements are developed, enacted and in place under this Contract to assess risk, manage, maintain and achieve Health & Safety provisions and good hygiene in compliance with legislation and good practice across the various Premises and for Prisoners in transit or in the care of the Service Provider.
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Health & Safety and Hygiene. It is the responsibility of the operator to ensure that the operation of the mobile catering unit meets all of the requirements stipulated by current legislation. This to include, but not be limited to: • COSHH – Control of Substances Hazardous to Health • Documented food safety management system based on principles of Hazard Analysis and Critical Control Points (HACCP) • Cleaning and hygiene schedules • Temperature control • Food storage • Food transportation • Cleanliness As noted previously it is also the responsibility of the caterer to ensure that all staff are suitably trained in each of the areas listed above.
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Health & Safety and Hygiene. HUGHENDEN VALLEY VILLAGE HALL MANAGEMENT COMMITTEE has instigated a ‘Risk Assessment’ and ‘Fire Risk Assessment’ for the Village Hall. The Hirer is required to make themselves aware of and comply with the contents of those Risk Assessments and, in acknowledging this agreement, confirm that they have done so. The Risk Assessments can be viewed on the Hall’s website. The Hirer may need to supplement the Hall’s Risk Assessments with their own depending on the activity being undertaken. It is the Hirers responsibility to assess that need and HVVHMC accepts no responsibility for any deficiency in this respect. THE HIRER shall, if preparing, serving or selling food, observe all relevant food health and hygiene legislation and regulations. No food to be left on Identified Premises without prior permission.
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Related to Health & Safety and Hygiene

  • Health & Safety (a) The Employer and the Union agree that they mutually desire to maintain standards of safety and health in the Home, in order to prevent injury and illness and abide by the Occupational Health and Safety Act as amended from time to time.

  • ENVIRONMENT, SAFETY AND HEALTH PROTECTION (a) Seller shall perform this Agreement in a manner that ensures adequate protection for workers, the public, and the environment, and shall be accountable for actions of itself and its lower-tier subcontractors, agents and employees. Seller shall exercise a degree of care commensurate with the work and the associated hazards. Seller shall ensure that management of environment, safety and health (ES&H) functions and activities is an integral and visible part of Seller’s work planning and execution process. In the event that Xxxxxx fails to comply with this Agreement, Company may, without prejudice to any other legal or contractual rights, issue an order stopping all or any part of the work; thereafter a start order for resumption of work may be issued at Company’s discretion. Seller shall make no claim for an extension of time or for compensation or damages by reason of or in connection with such work stoppage. In addition, Company may require, in writing, that Seller remove from the work any employee the Company deems unsafe, incompetent, careless, or otherwise objectionable.

  • SAFETY AND HEALTH 20.1 The Employer, employee and Union have a significant responsibility for workplace safety and health.

  • OCCUPATIONAL SAFETY AND HEALTH The parties desire to deal with safety and health complaints, and to attempt to correct any health or safety violations, internally. Accordingly, neither the Association nor an employee may file a complaint alleging a health or safety violation with the Ohio Department of Industrial Relations pursuant to R.C. §4167.10 until the following process has been completely exhausted:

  • HEALTH, SAFETY AND ENVIRONMENT 41.1 In the performance of this Contract, Contractor and Operator shall conduct Petroleum Operations with due regard to health, safety and the protection of the environment (“HSE”) and the conservation of natural resources, and shall in particular:

  • Occupational Safety and Health Acts Contractor(s) who perform any work under this contract shall fully comply with the provisions of the Federal Occupational Safety and Health Act of 1970 and any amendments thereto and regulations pursuant to the act. Any Contractor who fails to do so may be terminated for cause as set forth below.

  • HEALTH AND SAFETY C8.1 The Contractor shall promptly notify the Authority of any health and safety hazards which may arise in connection with the performance of the Contract. The Authority shall promptly notify the Contractor of any health and safety hazards which may exist or arise at the Authority’s Premises and which may affect the Contractor in the performance of the Contract.

  • Health and hygiene The Hirer shall, if preparing, serving or selling food, observe all relevant food health and hygiene legislation and regulations. In particular dairy products, vegetables and meat on the premises must be refrigerated and stored in compliance with the Food Temperature Regulations. The premises are provided with a refrigerator and thermometer.

  • Occupational Health and Safety Act The Employer, the Union and the employees agree to be bound by the provisions of the Occupational Health and Safety Act, S.N.S. 1996, c.7.

  • Health, Safety and Security 22.2.1 The University and the Association agree to promote safe, secure and healthy working conditions and procedures, and to encourage Members to adopt and follow sound health, safety and security procedures in the performance of their work.

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